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Private Dining & Catering
Vancouver
& Greater Vancouver Area.
An intimate fine dining experience curated in your home
Booking Available 7 Days A Week 12pm-11pm
MENUs
INDIAN CONTEMPORARY
Locally sourced produce.
Menus change throughout the seasons.
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Curated wine pairings by the glass, select bottles available upon request.
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6 Courses.
2- 10 guests.
$350 Per guest.
$150 Wine pairing.
4 Courses.
2- 10 guests.
$250 Per guest.
$100 Wine pairing.
Tai snapper
coconut milk, ginger, trout caviar, herb salad
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Salmon
farmed red spring salmon belly, curry leaf, tellicherry perppcorn, cucumber
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White asparagus
mornay, lemon, peas
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Sourdough
cultured butter
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Lamb
noissete, Squamish BC, lima bean, morel mushroom, turnip, spiced jus
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Petit Fours
mango pate de fruit
coconut white chocolate truffle
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Chocolate mousse cake
tahitian vanilla ice cream, coffee crumb, brownie
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Coconut panna cotta
parle g, mango, strawberry
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Albacore tuna.​​​
wild rice chaat, corn, miner's lettuce, mango emulsion​
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Sourdough
cultured butter
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Salmon
Tofino BC, peas, saffron kadhi, chana dal
Beef
ribeye, 63 acres Enderby BC, black garlic, bhagan bharta
Petit Fours
mango pate de fruit
coconut white chocolate truffle​​​​​​​
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Coffee cake.
Mokatine, coffee butter cream, hazlenut, apricot​
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Canapes.
10-30 Guests
$80 per guest.
$40 Wine pairing per guest.
A wide spread of finger foods, all inclusive.
Foie gras mousse
brioche, strawberry, madeira, hazlenut, chicken skin.​
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Oyster tower
royal miyagi Baynes BC, cucumber chaat migonette, lemon, housemade hot sauce.​
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Crab tartlette
herb gel, buckwheat, fried shallot.
Kofta malai
paneer, clotted cream.​​​​​​​
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Confit duck croquette.
pepper aioli.
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Gulab jamun.
marigold flower, rose, saffron, cardamom, pistachio.​
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Canele.
black sesame, passion fruit.​
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OUR SERVICE.
We provide luxury in-home dining experiences for you, your clients & loved ones.​​​
We provide all equipment & staff necessary for your event, all that is required from you is to go through the booking process.
Each event is tailored for you; custom printouts, floral & candlelit decorations, table settings & hand-picked wine pairings for each event.
We can accommodate for most allergies/dietary restrictions.
No deposits, price is inclusive of everything including GST/PST.​
$150 Cancellation fee.
'Quality over quantity.'
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Contact us.
+1 (905)-462-5213
COOK KRISHNA PRIVATE DINING INC.
Vancouver, BC, Canada